Macoun Lovers, Rejoice!
MACOUN LOVERS, rejoice! Your apple has come in. This exquisitely flavored apple, the favorite fresh eating of many, is now…
Apple Pie Bakers, Start Your Ovens!
ANY TIME is a good time for apple pie, but the bountiful fresh harvest presents plentiful opportunities for experimenting or…
Surprise Apple Cake
COUSIN KAREN was baffled. I had asked her for a recipe called Surprise Apple Cake, and she had no memory…
Expect a Good Crop of McIntosh and Other New England Apples
NEW ENGLAND expects a good fresh apple crop in 2018, although there will be some fluctuations throughout the six-state region….
Sunday Morning Apple Omelet
APPLES CAN MAKE an exquisite omelet, especially if they are caramelized first. In addition to softening the apples, caramelizing —…
Apple Date Pecan Bars
DATES AND APPLES sounded like a good, if unusual, combination, and we were not disappointed with these Apple Date Pecan…
Kaleidoscopic Apple Salad
APPLES CAN BE TRICKY in salads. They add great flavor and interest, but their crisp texture and tart flavor can…
An Uplifting Apple Hash
IT STANDS TO REASON that the apple — that most gregarious of foods — would get along famously with the…
Super Apple Sandwiches
APPLES SHOW their amazing versatility in this trio of scrumptious, satisfying sandwiches. Tuna and sweet relish? Mustard and spinach? Greek…
Apple Rhapsody
“A WORD OF CAUTION to those entering an apple orchard for the first time: the experience can be overwhelming. Apples are…
Wealthy, Hermits, and the 2016 New England Apple Crop
WEALTHY, like the late-season apple Northern Spy, is a variety that was first grown in another state with seeds from…
Mutsu and Stayman Among the Year’s Best Late-season Apples
SOME OF THE BEST New England apples from the 2015 fresh harvest are still available in stores. Cortlands and McIntosh…