Apple Cranberry Crisp
Adapted from blogger Julie Evink at julieseatsandtreats.com Filling 6 large New England apples, peeled and chopped 1‑ 1 1/2 c…
Lemon-Apple Meringue Cake
Adapted from The Italian Country Table 1 c plus 3 T all-purpose flour 1 c whole wheat flour 1-1/2…
Caramel Apple and Honey Upside-Down Cake
This recipe is adapted from Jew-ish, a cookbook by Jake Cohen, and submitted by Avra Friedfeld of Sharon, Massachusetts, who…
Apple Caflouti with Spencers
A delicious, custardy dessert, easy to make and full of apple flavor. Adapted from Apples, 50 Tried & True Recipes,…
French Apple Tart
Recipe from Christine Copeland, former executive director, New England Apple Association Brisée (shortbread) crust 2 c flour 1 T sugar…
Apple, Quinoa, and Oat Crisp
This unusual take on apple crisp was one of a number of recipes prepared and served at a special apple-themed…
Baked Apples with Fruit
A fresh take on an easy-to-make apple classic, by Jonathan A. Wright of Northampton, Massachusetts. Delicious served warm or cold!…
Scandinavian Apple Cake
6 medium New England apples, cored and chopped 1 c sugar 1 c chopped pecans or walnuts 2/3 c butter,…
Grandmother’s Famous Baldwin Apple Pie
From Joanne M DiNardo, President, Friends of Sholan Farms, Leominster, Massachusetts Preheat oven 425°F Mix together in large bowl: 10…
Apple Pie Crumble
These are delicious! For the best flavor and texture, mix a softer apple like Cortland or McIntosh with a more…
Apple Pear Cobbler with Cheddar
Apple pie with cheddar cheese is a classic combination, the sharp cheese contrasting with the fruit’s sweetness. In the…
Apple Brownies
ACCORDING TO Merriam-Webster’s, it is hardly a brownie — “a short, square piece of rich, chocolate cake that often contains…