Grown in New England

Porter

Porter is a greenish-yellow aromatic apple with a crimson-orange blush, its cream-colored flesh as tender and sweet as it is…

Haralson

Haralson is a crisp and juicy apple with white flesh and an aromatic pineapple or lime scent. This hardy apple…

Reine de Pomme

This small cider apple packs a strong, bittersweet punch.

Wealthy

Wealthy is a fragrant red heirloom variety with wide red striping. Its white flesh, sometimes stained with red, is sweet,…

Davey

Davey, a Mac-type apple, is red with some light yellow striping. Its peel is characterized by small greenish dots called…

Stayman

Stayman, like Stayman’s Winesap, is a striped, deep red apple with a cream-colored, crisp, and juicy flesh. Ready for harvest…

Cripps Pink (Pink Lady)

Cripps Pink, or Pink Lady, is a firm, crisp, tart and honey-sweet apple with a beautiful pink flush over its…

Opalescent

Opalescent is a large, sweet, coarsely-grained apple, once widely grown in New England. Harvest begins in mid-September; this multipurpose apple…

Melrose

Melrose, also known as White Melrose, is a large, ribbed, light-yellow apple with a sweet-sharp flavor. It is a good…

Holly

Holly, as red as the holly berry, is a large conical or sometimes boxy shaped apple. The sweet, crisp flesh…

Green Newtown Pippin

Green Newtown Pippin is a medium, round, oblate apple, green with occasional russeting around the stem or a pink blush.…

Granny Smith

Granny Smith is bright green with gray dots, called lenticels, or pores. Its crisp flesh is greenish white, the peel…