Tasty, Tangy Apple Cornbread Stuffing
ADRIENNE ANIFANT WHEN I WAS A CHILD, I would wait all year for Thanksgiving so I could indulge in my…
It’s Peak Time in the Orchard
MOST NEW ENGLAND APPLE GROWERS feature a range of varieties, including classics like Cortland and McIntosh that ripen in early to mid-September, and popular…
Sizing Up the Apples
APPLE SEASON is just weeks away. The earliest varieties, heirlooms like Red Astrachan and Yellow Transparent, in fact, will be ready for picking within…
Apples Hot and Cold (with Apple Breakfast Cake)
NOW THAT THE 2022 APPLE HARVEST IS OVER, apple-filled bins are stacked floor to ceiling in the region’s cold storage…
Peeling Back An Apple’s Name
APPLE NAMES are as diverse — and informative and curious — as the fruit they describe. Early marketers tried to distinguish…
Finding Your Favorite Apple
ONE OF THE GREAT VIRTUES of New England’s apple orchards is their diversity. Every orchard is different in landscape, growing style,…
How To Treat An Apple (Apple Crisp Is Back!)
APPLES, compared to most fruits and vegetables, are remarkably sturdy. Handled and stored properly, they will keep for weeks or…
What’s So Special About A New England Apple?
THERE ARE MANY REASONS to choose locally grown apples. Almost any fruit or vegetable, from strawberries to tomatoes, tastes better the…
Great New England Apples
FEBRUARY IS AN IDEAL TIME to seek out New England-grown apples and ciders at farm stands, farmers markets, and grocery stores….
Awash with Apples
NEW ENGLAND ORCHARDS that escaped the late frost in part or full — and they are the vast majority —…
Apple Season in Full Swing
IT WAS A GREAT DAY Saturday for apple lovers of all ages as they flocked to New England apple orchards…
Meet the Apples and Artists
TWO OF NEW ENGLAND’s leading strengths — the diversity of its apples and orchards, and its preeminence in ciders — will…