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Five New England Apples from Japan
THE LIST of apples developed in Japan that have thrived in New England is short and sweet yet spans the…
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New England Apples, Early October
THE 2014 NEW ENGLAND APPLE crop is decidedly uneven. Some orchards have plenty of fruit, some just miles away have…
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New England Apples from Neighboring New York
ALTHOUGH THEY SOMETIMES COMPETE in the marketplace, New England and New York apple growers have a long tradition of cooperation…
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Rare, Strange, and Delicious: English Apples in New England
IT HAS NOT PRODUCED a new apple for a century. Its apples are typically small — in one instance, no bigger than…
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McIntosh Plus: New England Apples from Canada
IF McINTOSH were its sole contribution, Canada would occupy a special place among producers of New England apples. McIntosh has…
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In With the New (Cameo, CrimsonCrisp, and Topaz)
NEW APPLE varieties are continually being developed, some the old-fashioned way, as chance seedlings in the wild, and others in…
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McIntosh and Apple Crisp
APPLES COME and apples go, but McIntosh is that rare variety whose popularity never fades. It took nearly 70 years…
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Peg’s Amazing New England Apple Squares
I HAVE COOKED with apples for many years and written about them almost as long. Still, it felt a little audacious…
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Assessing the 2012 New England Apple Crop (and Apple Muffins)
IT’S DIFFICULT to draw a single conclusion about this year’s New England apple crop. While the region’s diverse geography and microclimates…
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Who Makes the Best Apple Cider Donut?
THE QUESTION of who makes the best cider donut inspires considerable debate and some controversy. These humble, cake-like orbs are nearly…
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Marvelous Macoun Apples
FEW APPLES ARE AS EAGERLY ANTICIPATED every fall as Macoun, and apple lovers will be happy to know that they…
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Early New England Apples: Ginger Gold and Jersey Mac
IF YOU ARE HANKERING for an early season apple, your ship has come in. Two of the earliest varieties, Ginger…