McIntosh apple

Irresistible Apple Crisp

IS THERE ANOTHER FOOD as universally craved as apple crisp? Our informal survey at the recently completed “Big E,” New England’s…

30 Shades of Apple

THE TIME FOR PICKING apples fresh off the tree is fast coming to a close. Many New England orchards operate…

Heirloom Apples: A Bite of History

HISTORIANS, WRITERS, FILMMAKERS have tried in countless ways to imagine, preserve, and understand the past. Our connection to our ancestors informs…

It’s Crunch Time!

THERE ARE MORE FLAVORS, textures, and colors than ever at New England’s apple orchards as the fresh harvest approaches its…

The Best Pie Apple (and Our 2022 Calendar!)

WHAT IS THE BEST APPLE for apple pie? It is among our most frequently asked questions. It is a matter of…

What Makes New England Apples Special?

MOST OF NEW ENGLAND’S FRESH-GROWN APPLES are consumed right here where they are grown. That means consumers get the freshest fruit…

The Duchess is Waiting

THERE ARE TWO TYPES of early season apples: heirlooms that were once valued for extending the season, and newer varieties…

A Fireworks of Fruit

FOR MANY New England orchards, the fresh apple harvest is the grand finale to a seasons-long explosion of colorful and flavorful…

A Healthy Outlook for New England Apples

WHILE THE 2020 CROP was smaller than normal, there are plenty of crisp, delicious New England apples available at many orchards,…

Scandinavian Apple Cake for the Holidays

RECIPE CARDS are in some respects like heirloom apples. They are both direct descendants of their ancestors. They add flavor to…

AppleFest 2017. (Bar Lois Weeks)
Apple Pie Times

IT’S NO WONDER that we have felt apple-pie deprived this fall. Consider: FORTUNATELY, Joanne DiNardo and Nina Scott came to the…

10 Overlooked Apples for Apple Lemon Cake

PART OF THE BEAUTY of New England’s orchards is their diversity, in size, location, crops, and, especially, their apple varieties. More…