Versatile Cortland and Lemon-Apple Cake with Meringue
CORTLAND IS AN EXCEPTIONALLY versatile apple: It is great for fresh eating, with plenty of juice and some of the…
The Stars of the Season Shine in Apple Cider Braised Beef
ADRIENNE ANIFANT MY FAMILY AND I wait all year for the fall season. I love how the brisk wind and crisp…
Apple Windfall
BY MID-OCTOBER every year our house is brimming with apples and flowing with cider. The apples run the gamut from early…
It’s Peak Time in the Orchard
MOST NEW ENGLAND APPLE GROWERS feature a range of varieties, including classics like Cortland and McIntosh that ripen in early to mid-September, and popular…
Apple Picking: ‘It’s Like a Song in My Mouth’
By ADRIENNE ANIFANT WHEN I WAS A CHILD, my grandfather used to take my mother and me berry picking at…
Entering the Fruitful Forest
AN APPLE ORCHARD has many attractions: A FRUITFUL FOREST filled with bright, colorful apples; home to bluebirds; lightly fragrant; beautifully maintained;…
Sizing Up the Apples
APPLE SEASON is just weeks away. The earliest varieties, heirlooms like Red Astrachan and Yellow Transparent, in fact, will be ready for picking within…
Apples, Strawberries, and Cider
THIS WILL BE A CHALLENGING YEAR for many of the region’s apple growers. After losing most of the peach crop due…
A Delectable Apple Valentine
IF YOU WANT TO MAKE THINGS SWEET with your honey this Valentine’s Day (or if you just have a sweet tooth), try…
Baking with Apples for the Holidays
IT IS NO WONDER that apples feature prominently in holiday celebrations. They represent the bounty of the year’s harvest. They brighten…
Delivering the Apples for Thanksgiving
NEW ENGLAND APPLE GROWERS can sometimes seem a pessimistic lot. No matter what time of year you talk to them, their…
A Fresh Apple Bake, Macouns, and Orchard Sculpture
THERE ARE ALMOST AS MANY WAYS to cook apples as there are apples, as is evidenced by the sheer number of…