Jonagold, and New England Apple Muffins
WITH OCTOBER comes a rush of late-season apples, from the New England heirlooms Baldwin and Northern Spy, to a trio…
Macoun Lovers, Rejoice!
MACOUN LOVERS, rejoice! Your apple has come in. This exquisitely flavored apple, the favorite fresh eating of many, is now…
Apple Raspberry Crisp
FOR A SPECTACULAR variation on apple crisp, add raspberries. The resulting mix of flavors is complex and superb, as both…
Apples and Eggs
APPLES AND EGGS make a sweet breakfast combination, no matter how you crack it. Baked or fried, in the oven…
A Warm Welcome to Apples!
WELCOME to the 2018 New England fresh apple harvest! Picking is already underway at many orchards (visit the Orchard Finder…
Apple Rhapsody
“A WORD OF CAUTION to those entering an apple orchard for the first time: the experience can be overwhelming. Apples are…
Apple Eggplant Towers with Pristines
ONE OF THE PLEASURES of baking with early season apples is that there is an abundance of fresh, local produce…
Apple Raisin Cake with PaulaReds
APPLES AND RAISINS go extremely well together, as in this recipe for Apple Raisin Cake. I used three PaulaRed and…
A Corail is a Pinova, an Apple Crostata is Like a Galette
APPLE VARIETIES have a long tradition of having multiple names. Before it became Baldwin, the apple was known as Woodpecker,…
Mutsu and Stayman Among the Year’s Best Late-season Apples
SOME OF THE BEST New England apples from the 2015 fresh harvest are still available in stores. Cortlands and McIntosh…
Apple Pie Time
GET READY to reset your inner clocks this weekend, and turn up your ovens. With the holidays less than a…
The Classic All-purpose Cortland
THERE MAY NOT BE a better all-purpose apple than Cortland. It has long been known for its excellence in pies….