Cider History in the Making
NEW ENGLAND IS ONCE AGAIN making history with cider. For nearly two centuries cider, fresh and hard, was America’s favorite…
Great New England Apples
FEBRUARY IS AN IDEAL TIME to seek out New England-grown apples and ciders at farm stands, farmers markets, and grocery stores….
A Toast to Cider
RICH, FROTHY CIDER, fresh or hard, is as complex and variable as the fruit from which it is made. Now…
Celebrating Cider
IF APPLES were not remarkable enough for their variety for fresh eating or their versatility when cooked, they are utterly…
Macoun Lovers, Rejoice!
MACOUN LOVERS, rejoice! Your apple has come in. This exquisitely flavored apple, the favorite fresh eating of many, is now…