Scandinavian Apple Cake for the Holidays
RECIPE CARDS are in some respects like heirloom apples. They are both direct descendants of their ancestors. They add flavor to…
Apple Pie Times
IT’S NO WONDER that we have felt apple-pie deprived this fall. Consider: FORTUNATELY, Joanne DiNardo and Nina Scott came to the…
Great October Apples
SOME OF THE BEST APPLES of the New England harvest ripen in October. As days grow shorter and nights get cooler,…
Feast Your Eyes, Then Your Palate!
THERE’S NO BETTER PLACE to enjoy the New England landscape than its apple orchards. No two orchards are exactly alike,…
Apple Growers Face COVID-19
NEW ENGLAND’S FRUIT GROWERS know what it is like to be vulnerable to the forces of nature. Whether it is…
Jonagold, and New England Apple Muffins
WITH OCTOBER comes a rush of late-season apples, from the New England heirlooms Baldwin and Northern Spy, to a trio…
Sizing Up the 2019 Apple Crop, and a Fulfilling Apple Hero
NEW ENGLAND EXPECTS an average to above-average 2019 apple crop in most locations. The season has been running a little…
Winning Apple Pies
CONGRATULATIONS to the wife-and-husband team of Lori and Michael Meiners and their four-year-old son, Jack, winners in this year’s Great…
Pies, Brownies, and Late-Season Apple Gold
WITH FROST expected over most of the region over the next few days, the fresh apple harvest is likely headed…
Kaleidoscopic Apple Salad
APPLES CAN BE TRICKY in salads. They add great flavor and interest, but their crisp texture and tart flavor can…
An Uplifting Apple Hash
IT STANDS TO REASON that the apple — that most gregarious of foods — would get along famously with the…
Apple Rhapsody
“A WORD OF CAUTION to those entering an apple orchard for the first time: the experience can be overwhelming. Apples are…