How To Treat An Apple (Apple Crisp Is Back!)
APPLES, compared to most fruits and vegetables, are remarkably sturdy. Handled and stored properly, they will keep for weeks or…
August Apples
AUGUST APPLES. THE DOUBLE ENTENDRE is intentional. These varieties ripen this month, and they are a robust, impressive bunch. Here are…
It’s Crunch Time!
THERE ARE MORE FLAVORS, textures, and colors than ever at New England’s apple orchards as the fresh harvest approaches its…
What Makes New England Apples Special?
MOST OF NEW ENGLAND’S FRESH-GROWN APPLES are consumed right here where they are grown. That means consumers get the freshest fruit…
Feast Your Eyes, Then Your Palate!
THERE’S NO BETTER PLACE to enjoy the New England landscape than its apple orchards. No two orchards are exactly alike,…
A World of Tree Fruit
WITH CLEAR SKIES and warm temperatures predicted, this weekend is an ideal time to visit a New England orchard. Early season…
Apples for All Ages and Places
IF, as the English poet and hymnodist William Cowper (1731-1800) said, “Variety’s the very spice of life, that gives it all…
Apple Raspberry Crisp
FOR A SPECTACULAR variation on apple crisp, add raspberries. The resulting mix of flavors is complex and superb, as both…
Apples and Eggs
APPLES AND EGGS make a sweet breakfast combination, no matter how you crack it. Baked or fried, in the oven…
Apple Rhapsody
“A WORD OF CAUTION to those entering an apple orchard for the first time: the experience can be overwhelming. Apples are…
Mutsu and Stayman Among the Year’s Best Late-season Apples
SOME OF THE BEST New England apples from the 2015 fresh harvest are still available in stores. Cortlands and McIntosh…
There is no ‘A’ in McIntosh
MANY PEOPLE, and some orchards and supermarkets we have visited, want to stick an “a” between the capital “M” and…